In Spain they are called tortillas, in Italy this egg dish is named the Frittata. Served for breakfast, lunch or dinner this pan omelet is versatile and easy to prepare. Serve it right from the pan with buttered toast or a side salad.
In Spain they are called tortillas, in Italy this egg dish is named the Frittata. Served for breakfast, lunch or dinner this pan omelet is versatile and easy to prepare. Serve it right from the pan with buttered toast or a side salad.
